GrillMaster123
Tried this recipe last weekend and it was a hit with my family. The marinade was so flavorful and the steak was perfectly cooked.
Published: 2024-05-21
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Author: Raymond Towne
Grilling the perfect steak is an art form that requires the right technique and ingredients. With this ultimate grilled steak recipe, you'll be able to impress your friends and family with a mouthwatering meal that they won't forget.
Choosing the Right Cut of Steak
The first step in creating the ultimate grilled steak is choosing the right cut of meat. Look for well-marbled cuts like ribeye or New York strip for the best flavor and tenderness. Make sure to let the steak come to room temperature before grilling to ensure even cooking.
Creating the Perfect Marinade
A delicious marinade can take your grilled steak to the next level. Combine olive oil, garlic, fresh herbs, and your favorite seasonings in a bowl. Place the steak in a resealable bag or container and pour the marinade over it. Let it marinate in the fridge for at least 30 minutes or overnight for maximum flavor.
Prepping the Grill
Preheat your grill to high heat and clean the grates thoroughly. For a perfect sear, make sure the grill is hot before placing the steak on it. You can also add some wood chips or herbs to the grill for extra flavor.
Grilling the Steak
Place the marinated steak on the hot grill and cook for a few minutes on each side, depending on the thickness of the steak and your desired level of doneness. Use a meat thermometer to ensure the steak reaches your preferred temperature.
Letting the Steak Rest and Serve
Once the steak is grilled to perfection, remove it from the grill and let it rest for a few minutes before slicing. This allows the juices to redistribute and ensures a juicy and flavorful steak. Serve with your favorite side dishes and enjoy the ultimate grilled steak experience.
| Steak Cut | Marinade Ingredients | Grilling Time |
|---|---|---|
| Ribeye | Olive oil, garlic, herbs, salt, pepper | 5-7 minutes per side |
| New York Strip | Soy sauce, Worcestershire sauce, garlic, pepper | 4-6 minutes per side |
| Filet Mignon | Red wine, rosemary, thyme, garlic, salt, pepper | 6-8 minutes per side |
With this ultimate grilled steak recipe, you'll be able to master the art of grilling and impress your guests with a delicious and perfectly cooked steak every time.
FoodieFanatic
I'm not the best cook, but this recipe was easy to follow and the end result was amazing. Definitely a must-try for steak lovers.
BBQKing
I used this recipe for a dinner party and everyone raved about the steak. It was juicy, flavorful, and cooked to perfection. Will be making this again!
GrillGuru
The tips on choosing the right cut of steak and prepping the grill were really helpful. My steak turned out great thanks to this recipe.
SteakLover99
As a steak enthusiast, I can confidently say that this recipe delivers on flavor and tenderness. It's now my go-to recipe for grilling steak.
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About Author
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Raymond Towne is a seasoned chef with years of experience in creating mouthwatering dishes. His passion for grilling and culinary expertise make him an expert in the field of creating the perfect grilled steak. |